Biodynamic agriculture was first proposed by Rudolf Steiner, the architect of anthroposophy, following a meeting of German farmers in 1924. At this meeting, guidelines for biodynamic agriculture followed a discussion and presentation of experimental results gathered on the effects of chemical agriculture.
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Subsequently, the idea of a farm in balance with the surrounding environment, the planet and in short the cosmos, became very well established. Biodynamic agriculture is a means by which to redesign the farm as a creator of healthy products that are full of life and vitality.
Our products are 100% organic and biodynamic, and are recognized as such by a state incorporated testing organization.
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A biodynamic/organic farm 15 km from Florence
